At O’Vineyards our visitors from around the World are fascinating and unique!
The power of word of mouth: halfway around the World, in a Brisbane beauty salon, Jacinta was recommended to visit us by someone she just met, Barbara who was with us in January for her honeymoon!
Adorable truth from Babe’s mouth: Piper 13, traveling with her parents from the US, told us she will be back when she will be 21!
“A unique and lovely experience”
Reviewed April 22, 2013. by Jacinta McMahon. Melbourne, Australia
TripAdvisor. Senior Reviewer
This photo of O’Vineyards Bed & Breakfast – Carcassonne is courtesy of TripAdvisor
We recently stayed at this gorgeous setting whilst travelling through southern France. We deliberately looked for a bed and breakfast away from the hustle-bustle of the city, Carcassonne, but close enough to allow us to visit, see the sights and then return to some peace and serenity. O’Vineyards certainly provided us with that!
On arrival we were greeted by both Joe and Liz, and of course, Muse. Located at the end of a quiet road the house is literally surrounded by vineyards in every direction. We sat for a while, sipping on a lovely glass of their wine, chatting about the area, our travels and plans. Liz and Joe are both so friendly and interesting, without being too familiar or intrusive.
One point I must mention is the effort Liz went to in getting us connected to the internet- for some reason we were having trouble with the wifi and our macbook and iPad. Liz did not give up until we were connected, even contacting the internet provider and working through things systematically to ensure we had access. Also whilst we were staying with Liz and Joe we needed to do some printing, scanning and faxing- again, Liz went out of her way yo help us with this, and charged no extra for her time and efforts.
Following some ‘down time’ we met Joe and Muse out in the vineyard to learn more about the wines they produce. It was so informative and interesting and included many tastings and some very funny discussions. There was no wine snobbery here! Just genuine interest in sharing his knowledge and expertise. More tastings followed!
Then came dinner- what a gastronomical delight! It was so enjoyable to sit and feast upon such a beautiful meal. Liz is certainly a very talented chef and it was delightful sharing the table with Joe and Liz and sharing our stories. Conversation flowed so easily and the night flew by, with Joe promising us that we would not have a headache the following morning!
Breakfast was enjoyed out on the deck, overlooking the vineyards, with Muse sitting at our feet.
The whole experience at O’vineyards is first-class. So lovely to share some time with genuine people, in a beautiful setting, with great food and great wine. And no headache the next day!
Room Tip: All rooms are beautiful and overlook the vineyards
Memories:
This is for you, our International Visitors who appreciate the Foods served and Wines that accomodate them! Good foods start with very good ingredients! Receipes posting soon!
This photo of Domaine O’Vineyards is courtesy of TripAdvisor
O’Vineyards March 2013 Wall of Fame
After our Australian, Singaporian and some of our frequent UK visitors, most of our recent guests came from United States. Our fun has started much earlier this year thanks to you all!
We are missing the pictures of our International Peruvian Germano family. Will soon do a post on Roxana, Carlos and Family!
We had a great group for a Cooking Workshop! An & Philip, Jenny & Barry, Josua & Alexandra.
Easter Food and Wine at O’Vineyards Carcassonne
Two hours in the kitchen with Liz preparing many courses to accomodate many O’wines! See the full menu after the picture gallery!
Home Cured Salmon on Canapés
Spring rolls (added to the menu at An’s request)
Goat Cheese Sablé
Pear and Roquefort in puff pastry
Merguez (lamb sausage) on a bed of zuchini and carrots
Grilled duck breast & Grilled beef rolled in bacon served with mashed potato baked with brie
Brussel sprout sauté in sausage and bacon
Cheese tray
Easter cake
What are we serving up this week at O’Vineyards Winemaker’s Table?
– Peter Aucamp, Johannesburg, South Africa – TripAdvisor Senior Contributor –
Reviewed March 18, 2013:
“A wonderful evening”
“How fortunate to have found O’Vineyards through Tripadvisor. We spent a wonderful evening with such generous hosts were indulged with wonderful food and amazing wines. How nice to sit around one big table. A visit to the vineyards, followed by a cellar tour and blind tasting before being seated at one large table with the hosts and other guests. Think this was our best food and wine experience in this region in 5 years! Thank you so much – we hope to visit again and will be recommending this experience to all our friends.
At O’Vineyards we like to share good food and good wine with our visitors.
When it’s done and over, we realized we enjoy the company as much or more as they did!
Gary and Iola Thomas celebrated Geraint and Meinir thirtieth Anniversary.
The six course meal included a colorful vegetarian stuffed green and red cabbage … and that was our vegetarian’s favorite!
We did not forget the other guests who enjoyed a duck and pork confit served with the puffed potato, red pepper and cauliflower.
Recipes will be posted soon!
Reviewed April 22, 2013. by 
